Cheeseburger Wellington
Serves 1
Directions
- 1Place a piece of puff pastry inside a ramekin or small bowl.
- 2Layer a burger patty, a slice of cheddar cheese, burger sauce, caramelized onions, and pickles inside the pastry-lined ramekin.
- 3Place another burger patty on top, fold the edges of the puff pastry over to seal the burger inside, and invert the bowl to remove the sealed pastry-wrapped burger.
- 4Place the wrapped burgers on a baking tray, brush the tops with egg wash, and sprinkle with sesame seeds.
Ingredients
- 1 sheet puff pastry
- 2 burger patty
- 2 cheddar cheese slice
- 2 tbsp burger sauce
- 4 slice pickles
- 1 tbsp caramelized onions
- 1 whole egg
- 1 tsp sesame seeds
Equipment
ramekinbaking traypastry brush
Related recipes
Easy Pickled Eggs
American · Appetizer3d
Mom's Gluten-Free Carrot Muffins
American · Breakfast
Crockpot Chicken and Pasta
American · Dinner
Single Serve Cheeseburger Pizza
American · Sauce & Condiment25m
Sloppy Joe Potatoes
American · Dinner
Banana Oatmeal Chocolate Chip Cookies
American · Dessert
Bacon Cheeseburger Hot Pockets
American
Crispy cheeseburger wraps
American · Dinner
Mac & Cheeseburger Dump n Bake
American · Dinner
Dirty Cabbage
American · Dinner
S’mores banana bread
American · Dessert
Mississippi Beef Sloppy Joes on Garlic Bread
American · Dinner