Peanut Butter and Jelly Cake

Directions

  1. 1Take your favorite yellow cake mix and add in a stick of melted butter, four eggs, a cup of peanut butter and 1 and 1/4 cup of milk. Mix it well.
  2. 2Pour the mixture into an aluminum baking pan and bake according to the directions.
  3. 3Once the cake is baked, stab it with multiple holes using a wooden spoon.
  4. 4Pour about a cup of melted jelly over the cake, making sure to get it in the holes and spread evenly.
  5. 5Spread an entire container of Cool Whip over the cake.
  6. 6Drizzle about a cup of melted peanut butter over the Cool Whip, followed by another cup of melted jelly. Spread for a nice look.

Ingredients

  • 1 box yellow cake mix
  • 1 stick melted butter
  • 4 eggs
  • 1 cup peanut butter
  • 1.25 cup milk
  • 1 cup melted jelly
  • 1 container Cool Whip

Equipment

mixing bowlaluminum baking panwooden spoonspatula