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Palak and Besan Sabji

Serves 1

Palak and Besan Sabji

Serves 1

Directions

1Temper oil with cumin seeds.
2Sauté onion, garlic, green chilies and red chili.
3Roast tomatoes and masalas together.
4Add finely chopped Spinach.
5Mix with roasted besan.
6Serve with Chapathi.

Ingredients

oil
cumin seeds
onion
garlic
green chilies
red chili
tomatoes
masalas
finely chopped Spinach
roasted besan

Equipment

knifechopping boardfrying panspoon

Tips

If you don't like Spinach, you must try this!

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