Milk bread maple bar donut twists

Serves 1
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Directions

  1. 1Cut the milk bread dough into strips.
  2. 2Roll and twist the dough strips into braided shapes.
  3. 3Deep-fry the dough twists in oil until golden brown.
  4. 4Remove the fried twists from the oil and let drain on a wire rack.
  5. 5Dip each fried donut twist into the maple glaze.
  6. 6Place the glazed twists on a wire rack to set.

Ingredients

  • milk bread dough
  • frying oil
  • maple glaze

Equipment

pizza cutterdutch oventhermometertongswooden spoonskimmerwire rackbaking sheet