Dry Brining Fish

Serves 1
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Directions

  1. 1Combine salt and sugar in a 2 to 1 ratio.
  2. 2Combine salt and sugar in a 2 to 1 ratio.
  3. 3Combine salt and sugar in a 2 to 1 ratio.
  4. 4Apply the salt and sugar mixture to fish.
  5. 5Apply the salt and sugar mixture to fish.
  6. 6Apply the salt and sugar mixture to fish.

Ingredients

  • 2 salt
  • 2 salt
  • 2 salt
  • 1 sugar
  • 1 sugar
  • 1 sugar

Tips

  • Use a two to one ratio of salt to sugar.
  • Make a big batch of the salt and sugar mixture and keep it in your pantry.
  • This technique enhances the flavor of any fish, raw or cooked.