Jalapeño Popper Chicken Salad

Serves 6
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Directions

  1. 1Debone and chop a whole rotisserie chicken very fine.
  2. 2Debone and chop a whole rotisserie chicken very fine.
  3. 3Debone and chop a whole rotisserie chicken very fine.
  4. 4Add 5 pieces of center cut bacon to the chicken.
  5. 5Add 5 pieces of center cut bacon to the chicken.
  6. 6Add 5 pieces of center cut bacon to the chicken.
  7. 7Add 1/2 cup of shredded Monterey Jack cheese.
  8. 8Add 1/2 cup of shredded Monterey Jack cheese.
  9. 9Add 1/2 cup of shredded Monterey Jack cheese.
  10. 10Mix in 3/4 cup plain non-fat Greek yogurt.
  11. 11Mix in 3/4 cup plain non-fat Greek yogurt.
  12. 12Mix in 3/4 cup plain non-fat Greek yogurt.
  13. 13Add 2 tablespoons of Hellmann's light mayo.
  14. 14Add 2 tablespoons of Hellmann's light mayo.
  15. 15Add 2 tablespoons of Hellmann's light mayo.
  16. 16Season with garlic powder, salt, pepper, and some Hidden Valley Ranch seasoning.
  17. 17Season with garlic powder, salt, pepper, and some Hidden Valley Ranch seasoning.
  18. 18Season with garlic powder, salt, pepper, and some Hidden Valley Ranch seasoning.
  19. 19Add chopped green onion.
  20. 20Add chopped green onion.
  21. 21Add chopped green onion.
  22. 22Chop 3 large jalapeños and add them to the mixture.
  23. 23Chop 3 large jalapeños and add them to the mixture.
  24. 24Chop 3 large jalapeños and add them to the mixture.

Ingredients

  • 1 whole whole rotisserie chicken, deboned and chopped fine
  • 1 whole whole rotisserie chicken, deboned and chopped fine
  • 1 whole whole rotisserie chicken, deboned and chopped fine
  • 0.75 cup plain nonfat Greek yogurt
  • 0.75 cup plain nonfat Greek yogurt
  • 0.75 cup plain nonfat Greek yogurt
  • 2 tbsp Hellman’s light mayo
  • 2 tbsp Hellman’s light mayo
  • 2 tbsp Hellman’s light mayo
  • 5 pieces center cut bacon
  • 5 pieces center cut bacon
  • 5 pieces center cut bacon
  • 4 oz Monterey Jack Cheese
  • 4 oz Monterey Jack Cheese
  • 4 oz Monterey Jack Cheese
  • 3 large green onions, chopped
  • 3 large green onions, chopped
  • 3 large green onions, chopped
  • 3 large jalapeños
  • 3 large jalapeños
  • 3 large jalapeños
  • 0.25 cup Hidden Valley ranch seasoning
  • 0.25 cup Hidden Valley ranch seasoning
  • 0.25 cup Hidden Valley ranch seasoning
  • garlic powder
  • garlic powder
  • garlic powder
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper

Tips

  • A consistent small chop on the ingredients is the most important part for the best chicken salad consistency, almost like the chicken has been blended.
  • Serve with jalapeño popper Popcorners or in lettuce wraps.