سلطة الافوكادو والمانجا
Serves 1
Directions
- 1Cut the avocado in half and remove the pit.
- 2Score the avocado flesh into cubes while still in its skin.
- 3Scoop out the avocado cubes into a bowl.
- 4Cut the mango in half, avoiding the pit.
- 5Score the mango flesh into cubes while still in its skin.
- 6Scoop out the mango cubes into the bowl with the avocado.
- 7Add chopped cilantro to the bowl.
- 8Add chopped red onion to the bowl.
- 9Squeeze lemon juice into the bowl.
- 10Add salt, black pepper, and chili flakes to the bowl.
- 11Add olive oil to the bowl.
- 12Mix all ingredients well until combined.
- 13Serve the salad with tortilla chips.
Ingredients
- 2 مانجا
- 2 افوكادو
- كزبرة
- فلفل حار
- 1 بصلة
- 1 عصير ليمونة
- ملح
- فلفل اسود
- شطة مجروشة
- زيت زيتون
- خبز تورتيلا
- بابريكا
- اوريغانو
- بودرة ثوم
Equipment
bowlknifecutting boardlemon squeezer
Tips
- تحمص داخل الفرن
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