Directions
- 1Mezclar harina de avena y yogur griego.
- 2Dividir la masa en porciones.
- 3Extender cada porción con un rodillo.
- 4Cocinar en una sartén.
Ingredients
- 2 tazas harina de avena
- 1 taza yogur griego natural
Equipment
sarténrodillo
Related recipes
Breakfast Uncrustables
Breakfast
Tavada Yumurtalı Tost
Turkish · Breakfast
Porridge gigante de tiramisú
Italian · Breakfast
Crispy Rice Paper Avocado Toast
Breakfast
Blueberry Crumb Scones
American · Breakfast
Crème Brûlée Brioche French Toast
French · Breakfast
Paneer Paratha
Indian · Breakfast
Buttermilk Biscuits
American · Breakfast
High Protein Breakfast Bites
Breakfast
Shakshuka Flatbread
Middle Eastern · Breakfast
Yumuşacık Patatesli Kahvaltılık
Turkish · Breakfast
Breakfast Cookie Bars
Breakfast