Back to recipes
Garlic Butter Melting Cabbage
Serves 1
facebook.com
Garlic Butter Melting Cabbage
facebook.com
Serves 1
Save
Share
Export
Edit
Directions
1
Sear the cabbage wedge.
2
Transfer the cabbage to a large baking dish.
3
Sauté shallots and garlic in butter.
4
Add in chicken broth, heavy cream, parmesan cheese, chili oil, and oregano to the shallots and garlic.
5
Pour the sauce over the cabbage.
6
Bake in the oven until the cabbage is super soft and tender.
Ingredients
1 cabbage wedge
shallots
garlic
butter
chicken broth
heavy cream
parmesan cheese
chili oil
oregano
Equipment
large baking dish
oven
Related recipes
More Indian recipes →
More Soup recipes →
Potato and Lentil Soup
Indian · Soup
35m
Masala Bati
Indian · Soup
Homemade Cream of Chicken Soup Substitute
Indian · Soup
10m
Qatari Mashkhool (المشخول القطري)
Indian · Soup
Aloo Palak Curry
Indian · Soup
Mixed Daal
Indian · Soup
Easy chicken curry
Indian · Soup
Butter Chicken
Indian · Soup
Sri Lankan Thosai and Jaffna Mutton Curry
Indian · Soup
BUTTER CHICKEN MAC N’ CHEESE
Indian · Soup
Butter chicken Kabsa
Indian · Soup
Instant Pot Keema Biryani
Indian · Soup