Shrimp Boil

5 mins
Serves 12
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Directions

  1. 1Add 5 quarts of water to a pot.
  2. 2Add 5 quarts of water to a pot.
  3. 3Add 5 quarts of water to a pot.
  4. 4Add 2 tbsp salt, 1 onion, 1 lemon, boil in a bag, and 1 tbsp shrimp boil concentrate to the pot.
  5. 5Add 2 tbsp salt, 1 onion, 1 lemon, boil in a bag, and 1 tbsp shrimp boil concentrate to the pot.
  6. 6Add 2 tbsp salt, 1 onion, 1 lemon, boil in a bag, and 1 tbsp shrimp boil concentrate to the pot.
  7. 7Bring the water to a boil.
  8. 8Bring the water to a boil.
  9. 9Bring the water to a boil.
  10. 10Add corn and let it cook for 10 minutes.
  11. 11Add corn and let it cook for 10 minutes.
  12. 12Add corn and let it cook for 10 minutes.
  13. 13Add potatoes and let them cook for 15 minutes or until tender.
  14. 14Add potatoes and let them cook for 15 minutes or until tender.
  15. 15Add potatoes and let them cook for 15 minutes or until tender.
  16. 16Remove corn and potatoes from the pot.
  17. 17Remove corn and potatoes from the pot.
  18. 18Remove corn and potatoes from the pot.
  19. 19Reserve 1 1/2 cup of broth.
  20. 20Reserve 1 1/2 cup of broth.
  21. 21Reserve 1 1/2 cup of broth.
  22. 22Cook sausage in a cast iron skillet for about 5 minutes.
  23. 23Cook sausage in a cast iron skillet for about 5 minutes.
  24. 24Cook sausage in a cast iron skillet for about 5 minutes.
  25. 25Melt 2 lbs of butter in a cast iron skillet over medium heat.
  26. 26Melt 2 lbs of butter in a cast iron skillet over medium heat.
  27. 27Melt 2 lbs of butter in a cast iron skillet over medium heat.
  28. 28Add minced garlic and cook for 30 seconds.
  29. 29Add minced garlic and cook for 30 seconds.
  30. 30Add minced garlic and cook for 30 seconds.
  31. 31Add paprika, lemon pepper, cayenne pepper, old bay seasoning, Cajun seasoning, onion powder, and brown sugar to the butter.
  32. 32Add paprika, lemon pepper, cayenne pepper, old bay seasoning, Cajun seasoning, onion powder, and brown sugar to the butter.
  33. 33Add paprika, lemon pepper, cayenne pepper, old bay seasoning, Cajun seasoning, onion powder, and brown sugar to the butter.
  34. 34Mix well.
  35. 35Mix well.
  36. 36Mix well.
  37. 37Add the juice of 1 lemon and the reserved broth.
  38. 38Add the juice of 1 lemon and the reserved broth.
  39. 39Add the juice of 1 lemon and the reserved broth.
  40. 40Bring the mixture to a simmer.
  41. 41Bring the mixture to a simmer.
  42. 42Bring the mixture to a simmer.
  43. 43Add shrimp and cook for 3–4 minutes.
  44. 44Add shrimp and cook for 3–4 minutes.
  45. 45Add shrimp and cook for 3–4 minutes.
  46. 46Cook crab legs for 4 minutes.
  47. 47Cook crab legs for 4 minutes.
  48. 48Cook crab legs for 4 minutes.
  49. 49Combine all ingredients in a roasting pan, mixing well to coat.
  50. 50Combine all ingredients in a roasting pan, mixing well to coat.
  51. 51Combine all ingredients in a roasting pan, mixing well to coat.
  52. 52Serve hot.
  53. 53Serve hot.
  54. 54Serve hot.

Ingredients

  • 5 qt water
  • 5 qt water
  • 5 qt water
  • 2 tbsp salt
  • 2 tbsp salt
  • 2 tbsp salt
  • 1 onion
  • 1 onion
  • 1 onion
  • 1 lemon
  • 1 lemon
  • 1 lemon
  • 1 boil in a bag
  • 1 boil in a bag
  • 1 boil in a bag
  • 1 tbsp shrimp boil concentrate
  • 1 tbsp shrimp boil concentrate
  • 1 tbsp shrimp boil concentrate
  • 4 corns
  • 4 corns
  • 4 corns
  • 2 lbs baby potatoes
  • 2 lbs baby potatoes
  • 2 lbs baby potatoes
  • 5 lbs shrimp
  • 5 lbs shrimp
  • 5 lbs shrimp
  • 1 serving crab legs
  • 1 serving crab legs
  • 1 serving crab legs
  • 2 lbs unsalted butter
  • 2 lbs unsalted butter
  • 2 lbs unsalted butter
  • 2 lbs sausage
  • 2 lbs sausage
  • 2 lbs sausage
  • 3 heads minced garlic
  • 3 heads minced garlic
  • 3 heads minced garlic
  • 5 tbsp paprika
  • 5 tbsp paprika
  • 5 tbsp paprika
  • 6 tbsp lemon pepper
  • 6 tbsp lemon pepper
  • 6 tbsp lemon pepper
  • 0.25 cup cayenne pepper
  • 0.25 cup cayenne pepper
  • 0.25 cup cayenne pepper
  • 0.25 cup old bay seasoning
  • 0.25 cup old bay seasoning
  • 0.25 cup old bay seasoning
  • 0.25 cup Cajun seasoning
  • 0.25 cup Cajun seasoning
  • 0.25 cup Cajun seasoning
  • 2 tbsp onion powder
  • 2 tbsp onion powder
  • 2 tbsp onion powder
  • 2 tbsp brown sugar
  • 2 tbsp brown sugar
  • 2 tbsp brown sugar
  • 1 juice of lemon
  • 1 juice of lemon
  • 1 juice of lemon
  • 1.5 cup broth
  • 1.5 cup broth
  • 1.5 cup broth

Equipment

potcast iron skilletmeasuring cupladletongslemon juicer
Shrimp Boil | Clip Recipe