Big Mac Pizza

2 mins
Serves 1
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Directions

  1. 1Put mayonnaise, finely chopped pickles, mustard, garlic powder, paprika powder, onion powder and a dash of apple vinegar in a bowl.
  2. 2Mix everything well until you get a creamy sauce.
  3. 3Sear the ground beef briefly.
  4. 4Season the ground beef with salt and pepper and set aside.
  5. 5Clap the dough onto the work surface and spread it out from the center to the edges.
  6. 6Spread the Big Mac sauce generously on top.
  7. 7Add the minced meat.
  8. 8Slide the pizza onto the peel.
  9. 9Slide the pizza straight into the preheated oven.
  10. 10Bake the pizza at 400 degrees for 90 seconds.
  11. 11Add the fresh toppings: sliced iceberg lettuce, red onions and finely chopped pickles.
  12. 12For the grand final, top with homemade cheese sauce.

Ingredients

  • mayonnaise
  • finely chopped pickles
  • mustard
  • garlic powder
  • paprika powder
  • onion powder
  • apple vinegar
  • ground beef
  • salt
  • pepper
  • pizza dough
  • sliced iceberg lettuce
  • red onions
  • finely chopped pickles
  • homemade cheese sauce

Equipment

bowlpanpizza peelpizza oven