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Microwave Potato Chips
Serves 1
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Microwave Potato Chips
youtube.com
Serves 1
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Directions
1
Wash the potato.
2
Cut the potato into thin slices.
3
Place the slices in a bowl, fill with water, add ice, and soak.
4
Dry the potato slices.
5
Toss the dried slices with olive oil, salt, and Tony Chachere's seasoning.
6
Arrange the slices on a microwave-safe plate lined with a paper towel.
7
Microwave until crispy.
Ingredients
potato
water
ice
olive oil
salt
Tony Chachere's seasoning
Equipment
knife
bowl
paper towel
microwave-safe plate
microwave
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