Serves 1
Directions
- 1Brown some ground beef and onion.
- 2Add a little bit of milk and some broth.
- 3Stir in cornstarch, seasonings, and some elbows or other pasta.
- 4Cover and simmer until the pasta is tender.
- 5Add some sharp cheddar.
Ingredients
- ground beef
- onion
- milk
- broth
- cornstarch
- seasonings
- elbows or other pasta
- sharp cheddar
Tips
- For that zing, add a little tomato sauce, maybe a small can.
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