Serves 1
Directions
- 1Add a single layer of frozen tater tots to an 8x8 baking dish.
- 2Put it in the oven to preheat to 350 degrees.
- 3Brown the ground beef and season with salt and pepper.
- 4Add mayonnaise, Thousand Island dressing, ketchup, salt, pepper, onion powder, and garlic powder.
- 5Add the dehydrated minced onions that were soaked in hot water.
- 6Add a few handfuls of shredded sharp cheddar.
- 7Mix everything together.
- 8Put the mix on top of the tater tots.
- 9Add some floppy cheese on top.
- 10Add one more layer of tater tots over the top.
- 11Put in the oven for about half an hour.
- 12Cook for 35 minutes.
Ingredients
- frozen tater tots
- 1 pound ground beef
- salt
- pepper
- 0.5 cup mayonnaise
- 0.75 cup Thousand Island dressing
- ketchup
- onion powder
- garlic powder
- 0.5 bottle dehydrated minced onions
- handfuls shredded sharp cheddar cheese
- cheese
- spoonfuls dill pickle relish
Equipment
8x8 baking dishovenpan
Tips
- Preheat the oven to 350 degrees.
- The recipe comes from The Cookin Mama.
Related recipes
Peanut Butter & Jelly Sloppy Joes
American · Sauce & Condiment
Easy Mac Powder
American · Sauce & Condiment
Ermine Frosting
American · Sauce & Condiment
Viral Hot Honey Ranch
American · Sauce & Condiment
Easy Ketchup Canning Recipe
American · Sauce & Condiment30m
Healthy High-Protein Dips
American · Sauce & Condiment
Crack Burger
American · Sauce & Condiment
Hamlin's White Dip
American · Sauce & Condiment
Pork Butt
American · Sauce & Condiment
Bacon Jam & Roasted Garlic Mayo Burger
American · Sauce & Condiment30m
Swamp Dogs
American · Sauce & Condiment35m
Healthy Anti-Inflammatory Cilantro Crema
American · Sauce & Condiment