Lazy Lasagna
Serves 1
Directions
- 1Add chopped onions to a pan and cook them.
- 2Add ground beef to the pan with the onions.
- 3Add garlic to the ground beef.
- 4Sprinkle crushed red pepper on the mixture.
- 5Add garlic powder to the mixture.
- 6Mop up some of the oil from the pan.
- 7Pour a 28-ounce jar of marinara sauce into the pan with the meat mixture.
- 8Mix the meat and marinara sauce together.
- 9In a bowl, combine 15 ounces of ricotta cheese, two spoons of Parmesan, and half a cup of mozzarella.
- 10Season the cheese mixture with pepper and salt.
- 11Add half a ladle full of meat sauce to the cheese mixture.
- 12Mix the cheese mixture until it has a little color.
- 13Add a little greenery (parsley) to the cheese mixture.
- 14Place a layer of meat sauce at the bottom of a baking dish.
- 15Sprinkle mozzarella and Parmesan cheese over the meat sauce layer.
- 16Arrange frozen mini ravioli on top of the cheese layer.
- 17Using an ice cream scoop, place dollops of the ricotta mixture over the ravioli.
- 18Spread the ricotta mixture evenly over the ravioli.
- 19Tear and place fresh mozzarella pieces over the ricotta mixture.
- 20Add another layer of meat sauce.
- 21Add another layer of frozen mini ravioli.
- 22Spread another layer of ricotta mixture over the ravioli.
- 23Add the last layer of meat sauce.
- 24Sprinkle Pecorino or Parmesan cheese on top.
- 25Place fresh mozzarella right on top.
- 26Sprinkle pepper on top.
- 27Garnish with parsley.
- 28Cover the baking dish with foil.
- 29Put the covered dish in the freezer for later.
- 30Bake the other dish, covered for half the time and uncovered for the second half.
- 31Remove the cooked lazy lasagna from the oven.
Ingredients
- 1 jar jar sauce
- 1 handful ground beef
- 1 handful garlic
- 1 dash crushed red pepper
- 1 dash garlic powder
- 28 ounces marinara
- 15 ounces ricotta cheese
- 2 spoons Parmesan
- 0.5 cup mozzarella
- 1 dash pepper
- 1 dash salt
- 1 bag ravioli mini rounds
- 1 handful fresh mozzarella
Equipment
panladlebowlbread panbaking dishspoonice cream scoopfoiloven
Tips
- Use regular-sized ravioli instead of mini rounds for easier preparation.
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