Lazy Lasagna

Serves 1
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Directions

  1. 1Add chopped onions to a pan and cook them.
  2. 2Add ground beef to the pan with the onions.
  3. 3Add garlic to the ground beef.
  4. 4Sprinkle crushed red pepper on the mixture.
  5. 5Add garlic powder to the mixture.
  6. 6Mop up some of the oil from the pan.
  7. 7Pour a 28-ounce jar of marinara sauce into the pan with the meat mixture.
  8. 8Mix the meat and marinara sauce together.
  9. 9In a bowl, combine 15 ounces of ricotta cheese, two spoons of Parmesan, and half a cup of mozzarella.
  10. 10Season the cheese mixture with pepper and salt.
  11. 11Add half a ladle full of meat sauce to the cheese mixture.
  12. 12Mix the cheese mixture until it has a little color.
  13. 13Add a little greenery (parsley) to the cheese mixture.
  14. 14Place a layer of meat sauce at the bottom of a baking dish.
  15. 15Sprinkle mozzarella and Parmesan cheese over the meat sauce layer.
  16. 16Arrange frozen mini ravioli on top of the cheese layer.
  17. 17Using an ice cream scoop, place dollops of the ricotta mixture over the ravioli.
  18. 18Spread the ricotta mixture evenly over the ravioli.
  19. 19Tear and place fresh mozzarella pieces over the ricotta mixture.
  20. 20Add another layer of meat sauce.
  21. 21Add another layer of frozen mini ravioli.
  22. 22Spread another layer of ricotta mixture over the ravioli.
  23. 23Add the last layer of meat sauce.
  24. 24Sprinkle Pecorino or Parmesan cheese on top.
  25. 25Place fresh mozzarella right on top.
  26. 26Sprinkle pepper on top.
  27. 27Garnish with parsley.
  28. 28Cover the baking dish with foil.
  29. 29Put the covered dish in the freezer for later.
  30. 30Bake the other dish, covered for half the time and uncovered for the second half.
  31. 31Remove the cooked lazy lasagna from the oven.

Ingredients

  • 1 jar jar sauce
  • 1 handful ground beef
  • 1 handful garlic
  • 1 dash crushed red pepper
  • 1 dash garlic powder
  • 28 ounces marinara
  • 15 ounces ricotta cheese
  • 2 spoons Parmesan
  • 0.5 cup mozzarella
  • 1 dash pepper
  • 1 dash salt
  • 1 bag ravioli mini rounds
  • 1 handful fresh mozzarella

Equipment

panladlebowlbread panbaking dishspoonice cream scoopfoiloven

Tips

  • Use regular-sized ravioli instead of mini rounds for easier preparation.