Pizza Dough Cinnamon Rolls

30 mins
Serves 8
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Directions

  1. 1Roll the pizza dough into a rectangle.
  2. 2Roll the pizza dough into a rectangle.
  3. 3Roll the pizza dough into a rectangle.
  4. 4In a bowl, mix room temperature butter, cinnamon, brown sugar and a pinch of salt.
  5. 5In a bowl, mix room temperature butter, cinnamon, brown sugar and a pinch of salt.
  6. 6In a bowl, mix room temperature butter, cinnamon, brown sugar and a pinch of salt.
  7. 7Spread the cinnamon sugar butter evenly over the pizza dough.
  8. 8Spread the cinnamon sugar butter evenly over the pizza dough.
  9. 9Spread the cinnamon sugar butter evenly over the pizza dough.
  10. 10Roll the dough into a log and slice it.
  11. 11Roll the dough into a log and slice it.
  12. 12Roll the dough into a log and slice it.
  13. 13Place the slices in a cast iron skillet.
  14. 14Place the slices in a cast iron skillet.
  15. 15Place the slices in a cast iron skillet.
  16. 16Bake at 350 for about 20-25 minutes.
  17. 17Bake at 350 for about 20-25 minutes.
  18. 18Bake at 350 for about 20-25 minutes.
  19. 19Add icing after baking.
  20. 20Add icing after baking.
  21. 21Add icing after baking.

Ingredients

  • 1 pizza dough
  • 1 pizza dough
  • 1 pizza dough
  • 1 cup room temperature butter
  • 1 cup room temperature butter
  • 1 cup room temperature butter
  • 1 tablespoon cinnamon
  • 1 tablespoon cinnamon
  • 1 tablespoon cinnamon
  • 1 cup brown sugar
  • 1 cup brown sugar
  • 1 cup brown sugar
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 cup icing
  • 1 cup icing
  • 1 cup icing

Equipment

rolling pinknifebowlspatulacast iron skilletwhisk