Serves 1
Directions
- 1Boil some eggs, making sure not to undercook them so you can pop out the yolks.
- 2Peel the boiled eggs.
- 3Pop out the yolks from the boiled eggs.
- 4Place the egg whites in a blender.
- 5Add olive oil to the blender.
- 6Add Worcestershire sauce to the blender.
- 7Add vinegar to the blender.
- 8Add salt to the blender.
- 9Add pepper to the blender.
- 10Blend all ingredients until smooth.
Ingredients
- 5 Hard Boiled Egg Whites
- 1 tbsp Olive Oil
- 0.5 tbsp Worcestershire Sauce
- 2.5 tbsp Vinegar or Pickle Juice
- to taste Salt
- to taste Pepper
Equipment
BlenderBoiling PotBowlKnife
Tips
- Boil eggs for 9 minutes to ensure yolks are firm enough to pop out easily.
Related recipes
Blueberry Butter
American · Drink12h
Crispy Tenders
American · Drink
Smoked Hot Honey Lemon Pepper Chicken Thighs
American · Drink1h 20m
Dirty Hawaiian shaved ice Alani
American · Drink
Banana Nesquik Thickshakes
American · Drink
Homemade Orange Creamsicles
American · Drink2h
Mulberry Yogurt Popsicles
American · Drink20m
High Protein Nashville Hot Chicken Sandwich
American · Drink
Wingstops Ranch Recipe
American · Drink
Seafood Boil
American · Drink
Mississippi Roast Sandwiches
American · Drink2h
Mini Pineapple Cakes
American · Drink20m