Spinach Pie
Directions
- 1Chop spinach.
- 2Chop spinach.
- 3Chop spinach.
- 4Chop feta cheese and sweet pepper.
- 5Chop feta cheese and sweet pepper.
- 6Chop feta cheese and sweet pepper.
- 7Chop green onions and tomatoes.
- 8Chop green onions and tomatoes.
- 9Chop green onions and tomatoes.
- 10Add feta cheese, sweet pepper, green onions and tomatoes to the spinach.
- 11Add feta cheese, sweet pepper, green onions and tomatoes to the spinach.
- 12Add feta cheese, sweet pepper, green onions and tomatoes to the spinach.
- 13Add eggs and greek yogurt.
- 14Add eggs and greek yogurt.
- 15Add eggs and greek yogurt.
- 16Add salt, smoked paprika and flour.
- 17Add salt, smoked paprika and flour.
- 18Add salt, smoked paprika and flour.
- 19Mix all ingredients.
- 20Mix all ingredients.
- 21Mix all ingredients.
- 22Pour into the parchment lined baking dish.
- 23Pour into the parchment lined baking dish.
- 24Pour into the parchment lined baking dish.
- 25Spread it evenly in the baking dish and top it with mozzarella cheese.
- 26Spread it evenly in the baking dish and top it with mozzarella cheese.
- 27Spread it evenly in the baking dish and top it with mozzarella cheese.
- 28Bake for 40 minutes at 190 degrees.
- 29Bake for 40 minutes at 190 degrees.
- 30Bake for 40 minutes at 190 degrees.
Ingredients
- spinach
- spinach
- spinach
- feta cheese
- feta cheese
- feta cheese
- piece sweet pepper
- piece sweet pepper
- piece sweet pepper
- green onion
- green onion
- green onion
- tomatoes
- tomatoes
- tomatoes
- 3 eggs
- 3 eggs
- 3 eggs
- greek yogurt
- greek yogurt
- greek yogurt
- salt
- salt
- salt
- smoked paprika
- smoked paprika
- smoked paprika
- 1 tablespoon flour
- 1 tablespoon flour
- 1 tablespoon flour
- mozzarella cheese
- mozzarella cheese
- mozzarella cheese
Tips
- Greek yogurt can be substituted with sour cream or cream.
- The filling can be wrapped in puff pastry without adding yogurt and flour.