Serves 1
Directions
- 1Add half a cup of brown sugar to a small bowl.
- 2Add two teaspoons of almond extract to the brown sugar.
- 3Combine the almond extract into the brown sugar using a fork.
- 4Set the brown sugar mixture aside.
- 5In another bowl, add one cup of powdered milk.
- 6Add half a cup of instant coffee or espresso powder.
- 7Add one-third cup of unsweetened cocoa powder.
- 8Whisk these dry ingredients together well.
- 9Add the brown sugar with almond extract to the dry mixture.
- 10Whisk the brown sugar into the dry mixture until everything is well combined.
- 11Transfer the combined mixture to an airtight container.
- 12Store this at room temperature.
Ingredients
- 0.5 cup brown sugar
- 2 teaspoons almond extract
- 1 cup powdered milk
- 0.5 cup instant coffee or espresso powder
- 0.33 cup unsweetened cocoa powder
Equipment
small bowlforkwhiskairtight container
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