Directions
- 1Grab a block of cheese and cut it into six equal pieces.
- 2In a bowl, add breadcrumbs with the seasonings listed on screen and mix.
- 3In another bowl, add flour.
- 4Dip the cheese in flour, then in eggs, back in the flour, once more in the eggs, and then in the breadcrumb mixture.
- 5Place them in the freezer for at least one hour.
- 6For the coating, mix together buffalo sauce, brown sugar stevia, light butter, and more seasonings.
- 7Microwave for 10 seconds and mix it.
- 8After an hour, spray each mozzarella stick with light cooking oil and air fry with the settings on screen.
- 9Once golden brown and crunchy, coat them in the sauce you just made.
Ingredients
- 500 grams Mozzarella Cheese
- 80 grams Breadcrumbs
- 0.5 tsp Salt
- 0.5 tsp Smoked Paprika
- 0.5 tsp Garlic Powder
- 0.5 tsp Chilli Powder
- 140 grams Plain Flour
- 2 Eggs
- 1 Light Cooking Oil Spray
- 75 grams Buffalo Sauce
- 3 grams Brown Sugar Stevia
- 3 grams Light Butter
- 0.5 tsp Cayenne Pepper
Equipment
knifebowlbaking trayair fryer
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