Directions
- 1In a bowl, mix together Greek yogurt and eggs.
- 2In a separate bowl, combine flour, baking powder, garlic powder, red pepper flakes and salt.
- 3Add the wet ingredients to the dry ingredients and whisk together until combined.
- 4Stir in chives, spinach, ham, and cheese.
- 5Form the mixture into small biscuit shapes.
- 6Place the biscuits on a baking sheet and bake until golden brown.
Ingredients
- 1 cup Greek yogurt
- 2 Eggs
- 2 cups All purpose flour
- 1 tablespoon Baking powder
- 1 teaspoon Garlic powder
- 1 teaspoon Red pepper flakes
- 1 teaspoon Salt
- 1 handful Chopped chives
- 1 handful Spinach
- 1 cup Diced ham
- 1 cup Shredded cheddar cheese
- 1 tablespoon Flaxseed
Equipment
bowlwhiskbaking sheetmeasuring cups
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