Serves 1
Directions
- 1For the marinade, combine olive oil, garlic, tamari, lime zest and juice, brown sugar and spices.
- 2Bake, grill or air fry until crispy.
- 3For the aji verde sauce, pulse cilantro, jalapeño, garlic, sour cream, olive oil, lime zest and juice.
Ingredients
- olive oil
- garlic
- tamari
- lime zest
- lime juice
- brown sugar
- spices
- cilantro
- jalapeño
- garlic
- sour cream
- olive oil
- lime zest
- lime juice
Equipment
grillair fryer
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