Honey Butter Chicken

20m
Serves 1
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Directions

  1. 1Cut chicken thighs into half-inch chunks.
  2. 2Combine cornstarch, salt, pepper, and garlic powder, then dredge chicken thoroughly.
  3. 3Toss chicken in air fryer, spray with oil, and cook at 375 degrees for 18 minutes.
  4. 4For the sauce, combine soy sauce, ginger, and honey and mix thoroughly.
  5. 5Melt butter, add sauce and cook until reduced.
  6. 6Combine with chicken.
  7. 7Place chicken on a fresh bowl of rice and optionally garnish with sesame seeds and scallions.

Ingredients

  • 8 oz chicken thighs
  • 0.25 cup cornstarch
  • 0.25 tsp garlic powder
  • 0 salt
  • 0 pepper
  • 2 tbsp unsalted butter
  • 2 tbsp honey
  • 1 tbsp soy sauce
  • 0.5 inch ginger
  • 0 sesame seeds
  • 0 scallions

Equipment

knifebowlair fryerfrying pan