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Thai Meatballs with Red Curry Sauce
Serves 1
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Thai Meatballs with Red Curry Sauce
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Serves 1
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Directions
1
Combine ground turkey, lemongrass, aromatics, one egg, and panko breadcrumbs.
2
Shape the mixture into golf balls.
3
Sear the meatballs.
4
Remove the meatballs from the pan.
5
Add onions, red bell peppers, aromatics, red curry paste, coconut milk, chicken broth, and fish sauce to the pan.
6
Add the meatballs back into the sauce.
7
Simmer for a few minutes.
8
Pour the meatballs and sauce over rice.
Ingredients
ground turkey
lemongrass
aromatics
1 egg
panko breadcrumbs
onions
red bell peppers
aromatics
red curry paste
coconut milk
chicken broth
fish sauce
rice
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