70 Calorie Brownies
Directions
- 1Preheat oven to 350F
- 2Preheat oven to 350F
- 3Preheat oven to 350F
- 4Mix all ingredients together, incorporating half the chocolate chips into the batter and reserving the other half for topping.
- 5Mix all ingredients together, incorporating half the chocolate chips into the batter and reserving the other half for topping.
- 6Mix all ingredients together, incorporating half the chocolate chips into the batter and reserving the other half for topping.
- 7Spray a 6x9 inch loaf pan with cooking spray and pour the batter in.
- 8Spray a 6x9 inch loaf pan with cooking spray and pour the batter in.
- 9Spray a 6x9 inch loaf pan with cooking spray and pour the batter in.
- 10Bake for 18 minutes.
- 11Bake for 18 minutes.
- 12Bake for 18 minutes.
- 13Let cool for 5-10 minutes.
- 14Let cool for 5-10 minutes.
- 15Let cool for 5-10 minutes.
- 16Slice into 8 pieces.
- 17Slice into 8 pieces.
- 18Slice into 8 pieces.
Ingredients
- 30 g all purpose flour
- 30 g all purpose flour
- 30 g all purpose flour
- 35 g chocolate protein powder
- 35 g chocolate protein powder
- 35 g chocolate protein powder
- 20 g unsweetened cocoa powder
- 20 g unsweetened cocoa powder
- 20 g unsweetened cocoa powder
- 3 g baking powder
- 3 g baking powder
- 3 g baking powder
- 1 pinch salt
- 1 pinch salt
- 1 pinch salt
- 50 g zero calorie sweetener
- 50 g zero calorie sweetener
- 50 g zero calorie sweetener
- 1 egg
- 1 egg
- 1 egg
- 50 g Greek yogurt
- 50 g Greek yogurt
- 50 g Greek yogurt
- 60 ml unsweetened almond milk
- 60 ml unsweetened almond milk
- 60 ml unsweetened almond milk
- 15 g light margarine
- 15 g light margarine
- 15 g light margarine
- 30 g mini chocolate chips
- 30 g mini chocolate chips
- 30 g mini chocolate chips
Equipment
bowlloaf panspoonknife