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High Protein Grilled Cheese Pizza Burritos
Serves 12
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High Protein Grilled Cheese Pizza Burritos
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Serves 12
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Directions
1
Start by pan frying sliced beef pepperoni, turkey pepperoni or regular pepperoni until crispy.
2
Set the crispy pepperoni aside.
3
To the same pan, add extra lean beef mince with salt, onion and garlic powder, and oregano.
4
Once the beef is brown, add diced garlic, light cream cheese, pizza sauce, and your favorite hot sauce.
5
Mix until the mixture is nice and creamy.
6
Now add parmesan cheese and the crispy pepperoni with some diced parsley and mix well to combine.
7
Grab a warm tortilla and equally distribute the filling with some low fat cheese.
8
Roll the burrito tightly.
9
Repeat the process for the other burritos.
10
Place a bit of cheese on the pan with the burrito on top for a few minutes to seal them until they're golden brown and crispy.
11
Store them in the fridge or freezer.
12
Reheat when you're ready to eat.
Ingredients
200 g Thinly Sliced Pepperoni
1.8 kg Extra Lean Beef Mince
1 Tsp Salt
1.5 Tsp Onion & Garlic Powder
1 Tsp Oregano
4 Diced Garlic Cloves
150 g Light Cream Cheese
300 g Pizza Sauce/Marinara
100 ml Hot Sauce
30 g Grated Parmesan Cheese
Diced Parsley
12 Warm Tortillas
20 g Light Mozzarella
20 g Light Cheddar Cheese
Equipment
pan
Tips
These burritos can be easily meal prepped and stored in the freezer for weeks.
Reheat when you're ready to eat.
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