One Pot Creamy Cajun Chicken Pasta

20 mins
Serves 2
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Directions

  1. 1Melt butter in a pan and add the chicken breast.
  2. 2Melt butter in a pan and add the chicken breast.
  3. 3Melt butter in a pan and add the chicken breast.
  4. 4Sear the chicken breast until golden brown on both sides.
  5. 5Sear the chicken breast until golden brown on both sides.
  6. 6Sear the chicken breast until golden brown on both sides.
  7. 7Add the chopped red onions to the pan and sauté until softened.
  8. 8Add the chopped red onions to the pan and sauté until softened.
  9. 9Add the chopped red onions to the pan and sauté until softened.
  10. 10Add water and cream into the pan.
  11. 11Add water and cream into the pan.
  12. 12Add water and cream into the pan.
  13. 13Stir in the cooked pasta and spinach.
  14. 14Stir in the cooked pasta and spinach.
  15. 15Stir in the cooked pasta and spinach.
  16. 16Add the sliced red pepper and parsley and mix well.
  17. 17Add the sliced red pepper and parsley and mix well.
  18. 18Add the sliced red pepper and parsley and mix well.
  19. 19Place the seared chicken breast on top of the pasta.
  20. 20Place the seared chicken breast on top of the pasta.
  21. 21Place the seared chicken breast on top of the pasta.
  22. 22Serve and enjoy!
  23. 23Serve and enjoy!
  24. 24Serve and enjoy!

Ingredients

  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 1 small red onions
  • 1 small red onions
  • 1 small red onions
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 1 cup cream
  • 1 cup cream
  • 1 cup cream
  • 1 cup pasta
  • 1 cup pasta
  • 1 cup pasta
  • 1 handful spinach
  • 1 handful spinach
  • 1 handful spinach
  • 3 slices red pepper
  • 3 slices red pepper
  • 3 slices red pepper
  • 1 handful parsley
  • 1 handful parsley
  • 1 handful parsley

Equipment

frying panspoontongs