Homemade Chicken Noodle Soup
Serves 1
Directions
- 1Season chicken with onion powder, garlic powder, paprika, dried oregano, salt, and pepper.
- 2Season chicken with onion powder, garlic powder, paprika, dried oregano, salt, and pepper.
- 3Season chicken with onion powder, garlic powder, paprika, dried oregano, salt, and pepper.
- 4Add the seasoned chicken to a hot pot and cook until a nice sear is achieved.
- 5Add the seasoned chicken to a hot pot and cook until a nice sear is achieved.
- 6Add the seasoned chicken to a hot pot and cook until a nice sear is achieved.
- 7Continue cooking the chicken all the way through, then set it aside to rest.
- 8Continue cooking the chicken all the way through, then set it aside to rest.
- 9Continue cooking the chicken all the way through, then set it aside to rest.
- 10Add celery, onions, and carrots to the pot.
- 11Add celery, onions, and carrots to the pot.
- 12Add celery, onions, and carrots to the pot.
- 13Add garlic paste, fresh thyme, and rosemary to the vegetables.
- 14Add garlic paste, fresh thyme, and rosemary to the vegetables.
- 15Add garlic paste, fresh thyme, and rosemary to the vegetables.
- 16Sweat the vegetables and scrape the bottom of the pan to get all the flavor.
- 17Sweat the vegetables and scrape the bottom of the pan to get all the flavor.
- 18Sweat the vegetables and scrape the bottom of the pan to get all the flavor.
- 19Add cream of mushroom soup and cream of chicken soup to the pot.
- 20Add cream of mushroom soup and cream of chicken soup to the pot.
- 21Add cream of mushroom soup and cream of chicken soup to the pot.
- 22Mix Better Than Bouillon chicken base with warm water to create chicken broth.
- 23Mix Better Than Bouillon chicken base with warm water to create chicken broth.
- 24Mix Better Than Bouillon chicken base with warm water to create chicken broth.
- 25Pour the chicken broth into the pot.
- 26Pour the chicken broth into the pot.
- 27Pour the chicken broth into the pot.
- 28Add diced potatoes to the pot.
- 29Add diced potatoes to the pot.
- 30Add diced potatoes to the pot.
- 31Season the mixture with a bit more of the earlier seasoning.
- 32Season the mixture with a bit more of the earlier seasoning.
- 33Season the mixture with a bit more of the earlier seasoning.
- 34Add egg noodles to the pot.
- 35Add egg noodles to the pot.
- 36Add egg noodles to the pot.
- 37Bring the mixture to a simmer and let the noodles cook.
- 38Bring the mixture to a simmer and let the noodles cook.
- 39Bring the mixture to a simmer and let the noodles cook.
- 40Add the cooked chicken to the pot.
- 41Add the cooked chicken to the pot.
- 42Add the cooked chicken to the pot.
- 43Add fresh parsley to the soup.
- 44Add fresh parsley to the soup.
- 45Add fresh parsley to the soup.
- 46Give everything a good mix.
- 47Give everything a good mix.
- 48Give everything a good mix.
Ingredients
- chicken
- chicken
- chicken
- onion powder
- onion powder
- onion powder
- garlic powder
- garlic powder
- garlic powder
- paprika
- paprika
- paprika
- dried oregano
- dried oregano
- dried oregano
- salt
- salt
- salt
- pepper
- pepper
- pepper
- celery
- celery
- celery
- onions
- onions
- onions
- carrots
- carrots
- carrots
- garlic paste
- garlic paste
- garlic paste
- fresh thyme
- fresh thyme
- fresh thyme
- rosemary
- rosemary
- rosemary
- cream of mushroom soup
- cream of mushroom soup
- cream of mushroom soup
- cream of chicken soup
- cream of chicken soup
- cream of chicken soup
- Better Than Bouillon chicken base
- Better Than Bouillon chicken base
- Better Than Bouillon chicken base
- warm water
- warm water
- warm water
- diced potatoes
- diced potatoes
- diced potatoes
- egg noodles
- egg noodles
- egg noodles
- fresh parsley
- fresh parsley
- fresh parsley
Equipment
pottongsplatemeasuring cupwooden spooncutting boardspatula
Tips
- Make sure to scrape the bottom of the pan to get all the flavor up.