Skull Pizza Pockets

15 mins
Serves 6
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Directions

  1. 1Preheat oven to 400 degrees F
  2. 2Unroll the pizza dough and cut into 6 squares
  3. 3Spray the skull baking pan with non stick cooking spray
  4. 4Place each square of dough into the skull molds
  5. 5Fill the dough with pizza sauce, cheese, pepperoni and seasoning
  6. 6Pinch the dough together, sealing the filling inside
  7. 7Bake for 15 minutes, or until golden brown

Ingredients

  • 2 cans Pilsbury pizza dough
  • 6 pizza sauce
  • 6 shredded mozzarella cheese
  • 6 pepperoni
  • 6 Italian seasoning
  • 1 cooking spray

Equipment

skull baking panknife