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🥚PROTEIN LOW-FAT MAYO🥚
12m
Serves 1
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🥚PROTEIN LOW-FAT MAYO🥚
facebook.com
12m
Serves 1
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Directions
1
Boil eggs for 9 minutes (8 minutes is too soft)
2
Place the eggs in a bowl of ice water to cool
3
Peel eggs and pop out the yolks
4
Add the egg whites to a blender with olive oil, Worcestershire sauce, vinegar/pickle juice, salt and pepper
5
Blend until smooth
Ingredients
5 Hard Boiled Egg Whites
1 tbsp Olive Oil
0.5 tbsp Worcestershire Sauce
2.5 tbsp Vinegar or Pickle Juice
1 pinch Salt
1 pinch Pepper
Equipment
blender
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