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Honey Chipotle Steak Bowls

57m
Serves 5
tiktok.com

Honey Chipotle Steak Bowls

tiktok.com
57m
Serves 5

Directions

  1. 1In a bowl, mix adobo sauce, avocado oil, salt, tajin, garlic powder, oregano, black pepper, and cumin.
  2. 2Add trimmed skirt steak and let marinate.
  3. 3Dice potatoes into small pieces and boil for about 5 minutes.
  4. 4Pat potatoes completely dry.
  5. 5Season potatoes to taste with Kinder Carne Asada Seasoning, Simply Organic Umami Blends Sweet & Smoky, Italian seasoning, salt, and 1 tablespoon of avocado oil.
  6. 6Bake potatoes at 400 for 40 minutes.
  7. 7Grill or pan-fry steak on max heat for 1.5 minutes on each side, until a nice char and medium-rare doneness is achieved.
  8. 8In a blender, mix Greek yogurt, chipotle peppers, adobo sauce, hot sauce, garlic, honey, cilantro, salt, and pepper until completely smooth. Add milk to reach desired consistency.
  9. 9Assemble the bowls with roasted potatoes, sliced steak, and honey chipotle sauce.

Ingredients

  • 3 tablespoons adobo sauce
  • 1 tsp avocado oil
  • 1 tablespoon coarse salt
  • 1 tsp tajin
  • 1 tsp garlic powder
  • 1 tsp oregano
  • 1 tsp black pepper
  • 0.5 tsp cumin
  • 24 oz skirt steak (trimmed lean)
  • 1300 g russet potatoes
  • 1 tablespoon avocado oil
  • 1 KINDER CARNE ASADA SEASONING
  • 1 SIMPLY ORGANIC UMAMI BLENDS SWEET & SMOKY
  • 1 ITALIAN SEASONING
  • 1 salt
  • 250 g Greek yogurt
  • 3 chipotle peppers
  • 1 tablespoon adobo sauce
  • 1 tsp hot sauce
  • 1 tsp garlic
  • 2 tsp honey
  • 1 handful cilantro stems
  • 1 tablespoon milk

Equipment

bowlspoonblendergrill or panbaking sheetknife

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