Chicken Teriyaki Fried Rice

Name: Chicken Teriyaki Fried Rice
Cuisine: Chinese
Ingredients: 1 whole white onion; 2 whole carrots; some fresh ginger; some green onions; some chicken breasts; 2 tsp salt; 0.5 tsp dried thyme; 2 tsp black pepper; 2 tsp garlic powder; 1 tsp onion powder; light soy sauce; 4 large eggs; 0.5 cup teriyaki sauce; some bean sprouts; some frozen peas; day-old rice; some dark soy sauce; some oyster sauce

Serves 1

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Chicken Teriyaki Fried Rice

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Serves 1

Directions

1Dice a white onion, two carrots, mince fresh ginger, and chop some green onions.
2Cut chicken breasts or thighs into bite-size pieces.
3Season the chicken with salt, dried thyme, black pepper, garlic powder, onion powder, and light soy sauce.
4Scramble four large eggs and set aside.
5Cook the chicken fully, then add teriyaki sauce and set aside.
6Sauté the onions, carrots, bean sprouts, frozen peas, and fresh ginger.
7Add the day-old rice with dark soy sauce and oyster sauce.
8Mix it around until the rice takes on the color.
9Add the chicken back in, along with the eggs and green onions to garnish.

Ingredients

1 whole white onion
2 whole carrots
some fresh ginger
some green onions
some chicken breasts
2 tsp salt
0.5 tsp dried thyme
2 tsp black pepper
2 tsp garlic powder
1 tsp onion powder
light soy sauce
4 large eggs
0.5 cup teriyaki sauce
some bean sprouts
some frozen peas
day-old rice
some dark soy sauce
some oyster sauce

Equipment

knifecutting boardbowlpanspatula

Chicken Teriyaki Fried Rice

Chicken Teriyaki Fried Rice

Directions

Ingredients

Equipment

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