Pan-fried Potato Pancakes

2m
Serves 1
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Directions

  1. 1Grate potatoes, carrots and onions.
  2. 2Add chives, flour, eggs, salt, and five spice powder.
  3. 3Mix everything evenly.
  4. 4Pan-fry the mixture into small pancakes.
  5. 5Fry until set and turn over.
  6. 6Fry until golden brown on both sides.

Ingredients

  • 2 potatoes
  • 1 carrots
  • 1 onions
  • 1 handful chives
  • 2 tablespoons flour
  • 2 eggs
  • 1 pinch salt
  • 1 pinch five spice powder

Equipment

graterbowlelectric panchopsticksspatula