Marry Me Chicken Sliders

Serves 1
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Directions

  1. 1Slice the slider buns in half horizontally.
  2. 2Place the bottom half of the buns on parchment paper on a baking sheet.
  3. 3Add provolone cheese slices to the bottom buns.
  4. 4Spread the shredded marry me chicken over the cheese.
  5. 5Drizzle the creamy sauce over the chicken.
  6. 6Add cooked bacon on top of the chicken and sauce.
  7. 7Place the top half of the slider buns on the sliders.
  8. 8Brush the top of the buns with a butter mixture.
  9. 9Bake until golden brown (not shown in video, implied by the cooked appearance).
  10. 10Slice the sliders.
  11. 11Season chicken breast with garlic powder, pepper, and salt.
  12. 12Insert a meat thermometer into one of the chicken breasts.
  13. 13Sear the seasoned chicken breasts in a hot cast iron skillet.
  14. 14Flip the chicken breasts to sear both sides.
  15. 15Remove the chicken from the skillet once seared.
  16. 16Add butter to the skillet.
  17. 17Sauté minced garlic in the butter.
  18. 18Pour in heavy cream.
  19. 19Add Parmesan cheese.
  20. 20Add chopped sun-dried tomatoes.
  21. 21Season the sauce with Italian seasoning and red pepper flakes.
  22. 22Return the seared chicken breasts to the skillet with the sauce.
  23. 23Coat the chicken breasts in the sauce.
  24. 24Transfer the cooked chicken breasts to a stand mixer.
  25. 25Shred the chicken using the stand mixer.
  26. 26Add chopped parsley to the shredded chicken.
  27. 27Mix until well combined.

Ingredients

  • 1 package slider buns
  • 4 slices provolone cheese
  • marry me chicken
  • bacon
  • 6 pieces chicken breast
  • garlic powder
  • pepper
  • salt
  • butter
  • minced garlic
  • heavy cream
  • parmesan cheese
  • sun-dried tomatoes
  • Italian seasoning
  • red pepper flakes
  • chopped parsley

Equipment

baking sheetmeat thermometercast iron skillettongsstand mixerbaking brushknife