Mini Strawberry Shortcakes
Directions
- 1Prepare the vanilla sponge cake batter.
- 2Prepare the vanilla sponge cake batter.
- 3Prepare the vanilla sponge cake batter.
- 4Pour the batter onto a baking sheet and spread evenly.
- 5Pour the batter onto a baking sheet and spread evenly.
- 6Pour the batter onto a baking sheet and spread evenly.
- 7Bake the sponge cake (the exact baking time is not specified in the video).
- 8Bake the sponge cake (the exact baking time is not specified in the video).
- 9Bake the sponge cake (the exact baking time is not specified in the video).
- 10Once the cake is baked, cut into small squares or circles to fit the glasses.
- 11Once the cake is baked, cut into small squares or circles to fit the glasses.
- 12Once the cake is baked, cut into small squares or circles to fit the glasses.
- 13Layer the strawberries in the glasses
- 14Layer the strawberries in the glasses
- 15Layer the strawberries in the glasses
- 16Add a layer of the cake on top of the strawberries.
- 17Add a layer of the cake on top of the strawberries.
- 18Add a layer of the cake on top of the strawberries.
- 19Add a layer of whipped cream over the cake.
- 20Add a layer of whipped cream over the cake.
- 21Add a layer of whipped cream over the cake.
- 22Pipe whipped cream on the top of the glasses.
- 23Pipe whipped cream on the top of the glasses.
- 24Pipe whipped cream on the top of the glasses.
- 25Top with one fresh strawberry.
- 26Top with one fresh strawberry.
- 27Top with one fresh strawberry.
Ingredients
- 6 sponge cake
- 6 sponge cake
- 6 sponge cake
- 18 fresh strawberries
- 18 fresh strawberries
- 18 fresh strawberries
- 1 bowl whipped cream
- 1 bowl whipped cream
- 1 bowl whipped cream
- 6 tbsp strawberry coulis
- 6 tbsp strawberry coulis
- 6 tbsp strawberry coulis
Equipment
hand mixerwhiskfine-mesh sievebaking sheetspatulasmall glassespastry bag