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Mutton Qeema

Serves 1
facebook.com

Mutton Qeema

facebook.com
Serves 1

Directions

  1. 1Add salt to the mutton qeema.
  2. 2Cover and cook for 10 minutes.
  3. 3Add ginger garlic paste to the qeema.
  4. 4Add 5 to 6 tomatoes for half a kilo of qeema.
  5. 5Add a little bit of water.
  6. 6Cover and cook again for 20 minutes.
  7. 7Remove the tomato skins.
  8. 8Add green chili.
  9. 9Add red chili powder, garam masala, and black pepper.
  10. 10Sauté the mixture well.

Ingredients

  • 0.5 kg mutton qeema
  • to taste salt
  • ginger garlic paste
  • 5 to 6 tomatoes
  • water
  • green chili
  • red chili powder
  • garam masala
  • black pepper

Equipment

panlid

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