CREAMY MOZZARELLA PASTA
Serves 1
Directions
- 1Cut boneless chicken breast into cubes.
- 2Add olive oil, paprika, garlic powder, chili flakes, salt, pepper, and dried herbs to the chicken.
- 3Mix well until the chicken is fully coated with the seasonings.
- 4Cook the chicken in a pan until browned and cooked through. Remove the chicken from the pan.
- 5Add minced garlic and diced onion to the same pan and sauté until fragrant.
- 6Pour in light cooking cream.
- 7Add fresh mozzarella and mix until the cheese melts and the sauce thickens.
- 8Return the cooked chicken to the pan with the sauce.
- 9Add cooked pasta to the pan and toss to coat with the creamy sauce.
- 10Garnish with fresh parsley before serving.
Ingredients
- boneless chicken breast
- olive oil
- paprika
- garlic powder
- chili flakes
- salt
- pepper
- dried herbs
- minced garlic
- diced onion
- light cooking cream
- fresh mozzarella
- cooked pasta
- fresh parsley
Equipment
panbowl
Tips
- Ideal for meal prep
- High in protein
- Easy to store and reheat
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