Directions
- 1Mix together pudding mix and milk until pudding has set up. Fold in cool whip. Set aside.
- 2Add sugar, cocoa powder, and milk to a sauce pan. Whisk and heat until bubbling.
- 3On low heat add butter and chocolate chips.
- 4Remove from heat and add vanilla. Stir to combine.
- 5Layer graham crackers on the bottom of a foil pan.
- 6Add the pudding layer.
- 7Add another layer of graham crackers.
- 8Pour over the chocolate and spread.
- 9Cover and chill overnight.
Ingredients
- 2 packages instant vanilla pudding
- 5 cups milk
- 1 jumbo tub cool whip
- 1 cup sugar
- 0.5 cup milk
- 0.67 cup cocoa powder
- 1.5 sticks butter
- 0.33 cup chocolate chips
- 1 splash vanilla
- 0 graham crackers
Equipment
bowlwhiskspatulasauce pan9x13 foil pan
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