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Buttermilk ranch
Serves 1
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Buttermilk ranch
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Serves 1
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Directions
1
Add 1/2 cup of mayonnaise to a bowl.
2
Add 1/2 cup of sour cream to the bowl.
3
Add 1 teaspoon of garlic powder to the bowl.
4
Add 1 teaspoon of onion powder to the bowl.
5
Add 1 teaspoon of parsley flakes to the bowl.
6
Add 1/2 teaspoon of dill weed to the bowl.
7
Add 1/4 teaspoon of freeze-dried chives to the bowl.
8
Add 6 tablespoons of buttermilk to the bowl.
9
Squeeze the juice from one whole lemon into the bowl.
10
Add a little bit of salt to the bowl.
11
Add a little bit of pepper to the bowl.
12
Mix all ingredients until combined.
13
Pour the buttermilk ranch into a mason jar for storage.
Ingredients
0.5 cup mayonnaise
0.5 cup sour cream
1 tsp garlic powder
1 tsp onion powder
1 tsp parsley flakes
0.5 tsp dill weed
0.25 tsp freeze-dried chives
6 tbsp buttermilk
1 whole lemon lemon juice
a little bit salt
a little bit pepper
Equipment
bowl
measuring cups
spoons
whisk
lemon juicer
mason jar
Tips
Roll the lemon on the counter before cutting to release more juice.
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