Buttermilk ranch
Serves 1
Directions
- 1Add 1/2 cup of mayonnaise to a bowl.
- 2Add 1/2 cup of sour cream to the bowl.
- 3Add 1 teaspoon of garlic powder to the bowl.
- 4Add 1 teaspoon of onion powder to the bowl.
- 5Add 1 teaspoon of parsley flakes to the bowl.
- 6Add 1/2 teaspoon of dill weed to the bowl.
- 7Add 1/4 teaspoon of freeze-dried chives to the bowl.
- 8Add 6 tablespoons of buttermilk to the bowl.
- 9Squeeze the juice from one whole lemon into the bowl.
- 10Add a little bit of salt to the bowl.
- 11Add a little bit of pepper to the bowl.
- 12Mix all ingredients until combined.
- 13Pour the buttermilk ranch into a mason jar for storage.
Ingredients
- 0.5 cup mayonnaise
- 0.5 cup sour cream
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp parsley flakes
- 0.5 tsp dill weed
- 0.25 tsp freeze-dried chives
- 6 tbsp buttermilk
- 1 whole lemon lemon juice
- a little bit salt
- a little bit pepper
Equipment
bowlmeasuring cupsspoonswhisklemon juicermason jar
Tips
- Roll the lemon on the counter before cutting to release more juice.