Blueberry Lavender Lemonade

Directions

  1. 1Add sugar, water, zest, and lavender to a small saucepan over medium heat.
  2. 2Bring to a simmer, stirring until the sugar is dissolved.
  3. 3Remove from heat and let infuse for up to an hour.
  4. 4Strain and cool completely before using the simple syrup.
  5. 5Add lemon juice and blueberries to a blender and blend until smooth.
  6. 6Strain the lemon/blueberry juice through a fine mesh sieve.
  7. 7Add the lemon/blueberry juice to a large pitcher filled with ice.
  8. 8Pour in the simple syrup and 2 cups of water and stir well.
  9. 9Add another 1 cup water if desired.

Ingredients

  • 1 cup sugar
  • 1 cup water
  • 1 tbsp lemon zest
  • 1 tbsp dried culinary grade lavender
  • 1 cup freshly squeezed lemon juice
  • 1 cup fresh blueberries
  • 2 cups water
  • 3 cups water

Equipment

small saucepanblenderfine mesh sievelarge pitcher

Tips

  • For a stronger lavender flavor, let the simple syrup infuse for up to an hour.
  • For best results, double strain the lemon/blueberry juice.
  • This lemonade makes an amazing simple cocktail with vodka and club soda.