Hot Dog Fried Rice
Serves 2
Directions
- 1Sauté minced onion in a pan with oil, then add sliced hot dogs and brown them.
- 2Add cold cooked rice and sesame oil to the pan.
- 3Season with salt, pepper, ginger, and garlic powder.
- 4Add frozen vegetables and sauté.
- 5Create a space in the center of the pan, add butter, and scramble the eggs in the space.
- 6Mix everything together, season with rice vinegar and soy sauce.
Ingredients
- 4 whole hot dogs, sliced
- 1/2 whole onion, minced
- 2 cup cooked rice, chilled
- 1 tsp sesame oil
- salt (optional)
- pepper (optional)
- ginger powder (optional)
- garlic powder (optional)
- 1 cup frozen mixed vegetables
- 1 tbsp butter
- 2 whole eggs, scrambled
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
