Vegan Kebab with Crispy Tofu

Directions

  1. 1Shave tofu into thin slices using a peeler.
  2. 2Add oil to a pan.
  3. 3Cook the tofu with the secret spice blend (details in caption) and a small splash of soy sauce.
  4. 4Prepare a quick salad.
  5. 5Make a yogurt sauce with garlic, more garlic, vinegar, and seasoning.
  6. 6Mix the sauce ingredients together.
  7. 7Assemble the kebab: add lots of sauce, tofu meat, salad, more sauce, and mit scharf.

Ingredients

  • Tofu
  • Oil
  • Secret spice blend
  • Soy sauce
  • Salad ingredients
  • Yogurt
  • Garlic
  • Vinegar
  • Seasoning for sauce

Equipment

PeelerPan

Tips

  • Shave tofu into thin slices.
  • Don't be shy with the sauce.