Troy's Honey Glazed Shrimp

Serves 1
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Directions

  1. 1Make the coating by mixing corn starch, pepper, and salt.
  2. 2Clean the shrimp.
  3. 3Lightly dust the shrimp with the coating mixture.
  4. 4Make the glaze by mixing oyster sauce, soy sauce, apple cider vinegar, honey, cayenne pepper, and pepper flakes.
  5. 5Cook the shrimp to get a crust from the corn starch.
  6. 6Remove the shrimp from the pan so it doesn't overcook.
  7. 7Throw the glaze in the pan and get it bubbling.
  8. 8Finish with chili flakes on top.

Ingredients

  • 1 cup corn starch
  • a little bit pepper
  • some salt
  • shrimp
  • 1 tablespoon oyster sauce
  • 2 tablespoon soy sauce
  • 2 tablespoon apple cider vinegar
  • 3 tablespoon honey
  • pinch cayenne pepper
  • pinch pepper flakes
  • chili flakes

Tips

  • Lightly dust your shrimp with the corn starch mixture to create a crust.
  • Remove the shrimp from the pan before adding the glaze to prevent overcooking.