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Everything-Bagel Crispy Chickpeas
40m
Serves 1
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Everything-Bagel Crispy Chickpeas
facebook.com
40m
Serves 1
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Directions
1
Preheat the oven to 400 degrees F. Place a large rimmed baking sheet on the rack.
2
Rinse chickpeas.
3
Spread chickpeas on the paper towels. Rub the chickpeas with more paper towels to remove skins; discard skins.
4
Toss the chickpeas and oil together in a large bowl; spread in an even layer on the hot baking sheet.
5
Grind everything bagel seasoning in a spice grinder.
6
Roast until crispy and golden brown, about 30 minutes, tossing halfway through.
7
Sprinkle the hot chickpeas with the ground seasoning; toss to coat.
8
Cool completely, about 10 minutes.
Ingredients
2 (15 ounce) cans no-salt-added chickpeas
3 tablespoons extra-virgin olive oil
2 tablespoons everything bagel seasoning
Equipment
large rimmed baking sheet
paper towels
large bowl
spice grinder
Tips
Grind everything bagel seasoning in a spice grinder.
Cool completely, about 10 minutes before you enjoy them.
These stay crunchy the whole time.
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