Bourbon Chicken & Rice
Directions
- 1Add oil to a hot pan.
- 2Add chicken thighs.
- 3Season with kosher salt, black pepper, and garlic powder.
- 4Add bourbon chicken sauce and cook for 30 seconds to 1 minute.
- 5Set aside.
- 6In the same pan, melt butter, add green onions, and garlic.
- 7Add day-old rice and fry.
- 8Add soy sauce.
- 9Add cooked chicken to the rice.
- 10Top with green onions and sesame seeds.
Ingredients
- 1 oil
- 1 lb chicken thighs
- 1 pinch kosher salt
- 1 pinch black pepper
- 1 pinch garlic powder
- 1 bottle bourbon chicken sauce
- 1 chunk butter
- 1 handful green onions
- 1 handful garlic
- 2 cups cooked rice
- 2 tbsp soy sauce
- 1 handful sesame seeds
Equipment
wokspatula
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