Pistachio Creami
Directions
- 1Mix all ingredients in the ninja creami pint
- 2Mix all ingredients in the ninja creami pint
- 3Mix all ingredients in the ninja creami pint
- 4Freeze for minimum 8 hours
- 5Freeze for minimum 8 hours
- 6Freeze for minimum 8 hours
- 7Run the pint under hot water for 30 secs or let it sit out for 5-10 mins
- 8Run the pint under hot water for 30 secs or let it sit out for 5-10 mins
- 9Run the pint under hot water for 30 secs or let it sit out for 5-10 mins
- 10Spin on light icecream, scrape the sides down, then add in a splash of extra milk and mix ins.
- 11Spin on light icecream, scrape the sides down, then add in a splash of extra milk and mix ins.
- 12Spin on light icecream, scrape the sides down, then add in a splash of extra milk and mix ins.
- 13Spin 1x more time using the ‘mix in’ setting and enjoy
- 14Spin 1x more time using the ‘mix in’ setting and enjoy
- 15Spin 1x more time using the ‘mix in’ setting and enjoy
Ingredients
- 300 ml milk
- 300 ml milk
- 300 ml milk
- 30 g Macro Mike Vanilla Buttercream Almond Protein
- 30 g Macro Mike Vanilla Buttercream Almond Protein
- 30 g Macro Mike Vanilla Buttercream Almond Protein
- 10 g sweetener
- 10 g sweetener
- 10 g sweetener
- 15 g Pistachio Spread
- 15 g Pistachio Spread
- 15 g Pistachio Spread
- 10 g pistachio spread
- 10 g pistachio spread
- 10 g pistachio spread
- 5 g Pistachios
- 5 g Pistachios
- 5 g Pistachios
Equipment
Ninja Creami