Clip Recipe
Back to recipes
Cotton Candy Grape Gin Cocktail & Butterfly Pea Granita
Serves 1
instagram.com
Cotton Candy Grape Gin Cocktail & Butterfly Pea Granita
instagram.com
Serves 1
Save
Share
Export
Edit
Directions
1
Add the water for the granita to a saucepan with the butterfly pea flowers and sugar.
2
Bring to a simmer and turn off.
3
Let it cool completely.
4
Strain into a 1/8th pan and throw in the freezer until solid.
5
Add the grapes to a blender with the water and lemon juice.
6
Blend until smooth.
7
Strain well.
8
Using a fork, shred the granita until fluffy.
9
Add everything for the cocktail to a shaker or cocktail glass with ice and mix well.
10
Fill a glass with granita and add the cocktail on top.
Ingredients
2 cups water
1 tbsp butterfly pea flowers
0.33 cup sugar
1 lb cotton candy grapes cleaned
2 lemons
0.5 cup water
1.5 oz gin
2 oz grape sour juice
0.5 oz elderflower liqueur (St.Germain)
to taste Granita
Equipment
saucepan
1/8th pan
blender
shaker or cocktail glass
fork
Tips
The butterfly pea flower is blue but when you add acid it turns purple.
Need help? Chat with us
Related recipes
More Drink recipes →
Chicken Caesar Mayo
Italian · Drink
Cheese Savoury
Drink
Prawn Cocktail Mayonnaise
Drink
Tuna Mayonnaise with Sweet Corn
Drink
Coronation Chicken
Indian · Drink
Immunity Drink
Indian · Drink
Lemon-Leek Orzo with Herbed Chicken Meatballs
Mediterranean · Drink
Garlic and Apple Cider Vinegar Drink
Drink
Cheesy Hatch Carne Asada Tacos
Mexican · Drink
Tacos al Pastor
Mexican · Drink
Paneer
Indian · Drink
Bihari Gosht Handi
Indian · Drink