Crispy Pasta Salad

20 mins
Serves 1
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Directions

  1. 1Boil your pasta as usual.
  2. 2Boil your pasta as usual.
  3. 3Boil your pasta as usual.
  4. 4Air fry or bake the boiled pasta until crispy.
  5. 5Air fry or bake the boiled pasta until crispy.
  6. 6Air fry or bake the boiled pasta until crispy.
  7. 7Air fry for about 8-12 minutes at 200°C (400°F).
  8. 8Air fry for about 8-12 minutes at 200°C (400°F).
  9. 9Air fry for about 8-12 minutes at 200°C (400°F).
  10. 10While air frying, try to make sure the pasta isn't overlapping.
  11. 11While air frying, try to make sure the pasta isn't overlapping.
  12. 12While air frying, try to make sure the pasta isn't overlapping.
  13. 13Mix together olive oil mayonnaise, Greek yogurt, salt, pepper, lemon juice, mustard, and red pepper flakes for the salad sauce.
  14. 14Mix together olive oil mayonnaise, Greek yogurt, salt, pepper, lemon juice, mustard, and red pepper flakes for the salad sauce.
  15. 15Mix together olive oil mayonnaise, Greek yogurt, salt, pepper, lemon juice, mustard, and red pepper flakes for the salad sauce.
  16. 16Combine the crispy pasta with fresh veggies.
  17. 17Combine the crispy pasta with fresh veggies.
  18. 18Combine the crispy pasta with fresh veggies.
  19. 19Top the salad with the prepared sauce.
  20. 20Top the salad with the prepared sauce.
  21. 21Top the salad with the prepared sauce.

Ingredients

  • pasta
  • pasta
  • pasta
  • fresh veggies
  • fresh veggies
  • fresh veggies
  • olive oil mayonnaise
  • olive oil mayonnaise
  • olive oil mayonnaise
  • Greek yogurt
  • Greek yogurt
  • Greek yogurt
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • lemon juice
  • lemon juice
  • lemon juice
  • mustard
  • mustard
  • mustard
  • red pepper flakes
  • red pepper flakes
  • red pepper flakes

Equipment

air fryeroven

Tips

  • To maintain crispiness, eat the salad fresh immediately after preparation.
  • Ensure pasta pieces do not overlap in the air fryer for even crisping.
  • Customize the salad with any desired vegetables.