gelatina de café
Serves 1
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gelatina de café
tiktok.com
Serves 1
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Directions
1
Add the gelatin to the water and let it hydrate.
2
Add the gelatin to the water and let it hydrate.
3
Add the gelatin to the water and let it hydrate.
4
Add coffee to the hot water.
5
Add coffee to the hot water.
6
Add coffee to the hot water.
7
Add sugar.
8
Add sugar.
9
Add sugar.
10
Add the hydrated gelatin and stir.
11
Add the hydrated gelatin and stir.
12
Add the hydrated gelatin and stir.
13
Pour the mixture into a container.
14
Pour the mixture into a container.
15
Pour the mixture into a container.
16
Refrigerate for a few hours until set.
17
Refrigerate for a few hours until set.
18
Refrigerate for a few hours until set.
19
Add the gelatin to the water and let it hydrate.
20
Add the gelatin to the water and let it hydrate.
21
Add the gelatin to the water and let it hydrate.
22
Microwave for 30 seconds.
23
Microwave for 30 seconds.
24
Microwave for 30 seconds.
25
Add coffee to the warm milk.
26
Add coffee to the warm milk.
27
Add coffee to the warm milk.
28
Add sugar.
29
Add sugar.
30
Add sugar.
31
Add the gelatin.
32
Add the gelatin.
33
Add the gelatin.
34
Pour the mixture into a container.
35
Pour the mixture into a container.
36
Pour the mixture into a container.
37
Refrigerate for a few hours until set.
38
Refrigerate for a few hours until set.
39
Refrigerate for a few hours until set.
40
Add the gelatin to the water and let it hydrate.
41
Add the gelatin to the water and let it hydrate.
42
Add the gelatin to the water and let it hydrate.
43
Microwave for 30 seconds.
44
Microwave for 30 seconds.
45
Microwave for 30 seconds.
46
Add evaporated milk, condensed milk and half and half to the blender.
47
Add evaporated milk, condensed milk and half and half to the blender.
48
Add evaporated milk, condensed milk and half and half to the blender.
49
Add warm milk, vanilla and coffee.
50
Add warm milk, vanilla and coffee.
51
Add warm milk, vanilla and coffee.
52
Add the gelatin and blend.
53
Add the gelatin and blend.
54
Add the gelatin and blend.
55
Grease the mold with cooking spray and remove the excess with a paper towel.
56
Grease the mold with cooking spray and remove the excess with a paper towel.
57
Grease the mold with cooking spray and remove the excess with a paper towel.
58
Cut the jellies into squares.
59
Cut the jellies into squares.
60
Cut the jellies into squares.
61
Add the squares to the mold.
62
Add the squares to the mold.
63
Add the squares to the mold.
64
Add the blended mixture.
65
Add the blended mixture.
66
Add the blended mixture.
67
Refrigerate until set.
68
Refrigerate until set.
69
Refrigerate until set.
70
Unmold the jello.
71
Unmold the jello.
72
Unmold the jello.
73
Decorate.
74
Decorate.
75
Decorate.
Ingredients
0.5 taza water
0.5 taza water
0.5 taza water
5 sobres grenetina
5 sobres grenetina
5 sobres grenetina
3 tazas hot water
3 tazas hot water
3 tazas hot water
4 cucharadas café
4 cucharadas café
4 cucharadas café
1 taza azúcar
1 taza azúcar
1 taza azúcar
0.5 taza water
0.5 taza water
0.5 taza water
5 sobres grenetina
5 sobres grenetina
5 sobres grenetina
3 tazas leche tibia
3 tazas leche tibia
3 tazas leche tibia
4 cucharadas café
4 cucharadas café
4 cucharadas café
1 taza azúcar
1 taza azúcar
1 taza azúcar
1 lata leche
1 lata leche
1 lata leche
0.5 lata leche condensada
0.5 lata leche condensada
0.5 lata leche condensada
1 lata media crema
1 lata media crema
1 lata media crema
1.5 taza leche tibia
1.5 taza leche tibia
1.5 taza leche tibia
vainilla
vainilla
vainilla
4 cucharadas café
4 cucharadas café
4 cucharadas café
aceite en aerosol
aceite en aerosol
aceite en aerosol
Equipment
bowl
spoon
measuring cup
container
microwave
blender
bundt pan
paper towel