Besos de Nuez (Mexican Wedding Cookies)

25m
Serves 24
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Directions

  1. 1Add two cups of flour to a mixing bowl.
  2. 2Add 1 and 1/4 cup of room temperature unsalted butter.
  3. 3Add half a cup of powdered sugar.
  4. 4Add one cup of chopped pecans.
  5. 5Add one teaspoon of ground cinnamon.
  6. 6Add a pinch of salt.
  7. 7Mix everything with a fork or your hands until it looks like a dough.
  8. 8Grease a baking sheet.
  9. 9Preheat oven to 350°F (175°C).
  10. 10Roll the dough into small balls.
  11. 11Place the balls on the baking sheet.
  12. 12Bake in the oven for about 20 minutes at 350°F (175°C).
  13. 13Once the cookies come out of the oven, coat them with powdered sugar while they are still warm.

Ingredients

  • 2 cups flour
  • 1.25 cups unsalted butter
  • 0.5 cups powdered sugar
  • 1 cup chopped pecans
  • 1 teaspoon ground cinnamon
  • 1 pinch salt
  • 1 cooking spray

Equipment

mixing bowlforkbaking sheetoven