Besos de Nuez (Mexican Wedding Cookies)
Directions
- 1Add two cups of flour to a mixing bowl.
- 2Add 1 and 1/4 cup of room temperature unsalted butter.
- 3Add half a cup of powdered sugar.
- 4Add one cup of chopped pecans.
- 5Add one teaspoon of ground cinnamon.
- 6Add a pinch of salt.
- 7Mix everything with a fork or your hands until it looks like a dough.
- 8Grease a baking sheet.
- 9Preheat oven to 350°F (175°C).
- 10Roll the dough into small balls.
- 11Place the balls on the baking sheet.
- 12Bake in the oven for about 20 minutes at 350°F (175°C).
- 13Once the cookies come out of the oven, coat them with powdered sugar while they are still warm.
Ingredients
- 2 cups flour
- 1.25 cups unsalted butter
- 0.5 cups powdered sugar
- 1 cup chopped pecans
- 1 teaspoon ground cinnamon
- 1 pinch salt
- 1 cooking spray
Equipment
mixing bowlforkbaking sheetoven
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